Category: Food and Drink

Cleveland!

My plane did not land until nine at night, and I was expecting a hungry evening. What a surprise, then, to walk out of my hotel, near ten o’clock, and find East Fourth Street packed with people, the restaurants jammed, the air alive with excitement.  This was not the vision I’d had.  via www.ruthreichl.com Yes, Ruth, there is good food…

Loving Ruth Reichl

I love Ruth Reichl. There, I said it. If you don’t know Ruth, she was the editor in chief of Gourmet magazine, one of the best food magazines in the print world, until it was shut down by its publisher, the Conde Nast, in October of 2009. Under her guidance, Gourmet went from being a food/lifestyle/travel magazine to being one of the best examples…